HARIYANIS, H.; SUTRISWANTO, S.; SUPRIYANTO, S. Overview of the Effect of Storage Duration of Sweet Orange Juice (Citrus sinensis L.) on Bacterial Count Using the MPN (Most Probable Number) Method. MEDICA (International Medical Scientific Journal), [S. l.], v. 6, n. 3, p. 100–106, 2024. DOI: 10.53770/medica.v6i3.489. Disponível em: https://journal.ahmareduc.or.id/index.php/medica/article/view/489. Acesso em: 3 mar. 2026.